An oil obtained from olives harvested in the autumn flower which retains those olive pulp residues such as to give the product the flavor of freshly pressed olives, combined with the unmistakable taste of the truffle for a unique, exclusive and characteristic product.
Extra Virgin Olive Oil, Black Truffle
- Extra Virgin Olive Oil 99%
Nutritional values (100g):
- Energy value Kj 3238 / Kcal 788
- Fat 87.5 g
- – of which saturated 12.5 g
- Carbohydrates 0 g
- – of which Sugars 0 g
- Protein 0g
- Fibers 0g
- Salt 0 g
Use: ideal for seasoning any raw or cooked dish.
Conservation method: keep away from light and heat source.
Format: 60ml, 100ml